Call for Reservations 603-745-7555   |  Open Daily

Savor The Sensations 

Executive Chef, Mark Malo,

serves true italian fare prepared with only the freshest ingredients. Our culinary team ensures the quality of our dishes with some of the best that the

New England region has to offer. 

The best part of any meal is dessert, of course, especially Tiramisu! Our bakery chef creates a unique experience with each dessert on our menu. Come enjoy the italian flare of our

Bakery Chef, Natalina.

Our creative wine list includes exquisite bottles from around the globe. Delight your taste buds with a new flavor today from Italy

or our own local region, featuring Seven Birches Winery,

located on site too!

~ Lunch Weekends Only thru Columbus Day 11:30am-3:00pm ~

~ Dinner Nightly 5:00-9:00 pm ~

Dine on our Patio or simply enjoy one of our Specialty Beverages

on our back Veranda overlooking

the pools and Loon Mtn. Resorts South Peak view... so relaxing!

~ Serving Late Night Wood-Fired Flatbread Pizza

til' 11:00 pm on Friday & Saturday Nights ~